Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
Adhere to all sanitation guidelines.
Collects and removes trash from all areas of the operation following established procedures.
Dispose of waste as per the hotel and authority standards and Adhere to recycling guidelines.
Report any maintenance or hazard issues.
Ensure waste bin area is kept clean and tidy.
Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
Ensure floors are dry and clean at all times.
Wash, Wipe, Sort, stack dishes, and load/unload dishwasher
Clean, sanitize and close workstations.
Cleans and sanitizes dishes and related service ware following established procedures.
Cleans large equipment as assigned, following established procedures.
Knowledge and proficiency to operate industrial dish washers.
Ensure all equipment is clean and in good working order.
Ensure the kitchen is clean, well maintained and organized at all times.
Uses and maintains all equipment’s according to manufacturer and department guidelines.
Food + Accommodation will be provided as per company policy
Job Type: Full-time
Salary: AED800.00 – AED1,000.00 per month
Ability to Relocate:
- Abu Dhabi: Relocate before starting work (Required)